Foxhills is a family-owned, 4 star hotel and leisure membership club with over 5000 members in Ottershaw, Surrey. In addition to 70 spacious hotel bedrooms, fantastic spaces for weddings and events, the club offers a wide range of leisure activities. Two 18-hole golf courses, a par-3 nine-hole, three restaurants, an award-winning spa and gym and eleven tennis courts are offered. ‘The Pavilion’, a new £7m leisure facility with indoor and outdoor swimming pools, four activity spaces offering everything from art to Zumba classes, a deli-style restaurant and crèche make up our fantastic resort.
The superb facilities are just part of the story. It is the warm and friendly service that makes us unforgettable. Our mission is that you will leave feeling better than when you arrived. And we can’t achieve this without the great team who put fantastic customer service at the heart of everything they do.
The role is for 40 hours per week working on a 5 days in 7 basis.
- Prior hotel Restaurant Manager experience at four-star standard
- Passionate about delivering a consistent and exemplary guest experience
- Able to resolve typical duty management issues
- Personable, approachable with a natural authority
- Knowledge of wines and spirits or WSET qualified - preferable
- Personal licence holder - preferable
- A keen eye for detail
- Experience of managing and developing team members
- Excellent standards of spoken and written English
- Smart personal presentation and polite manner
An opportunity to join the Food & Beverage team at four star Foxhills Club and Resort in Surrey as Restaurant Manager for the 80 cover Manor Restaurant, bar and lounge.
Overseeing a team of around 20 colleagues, you will ensure we deliver an excellent dining experience for breakfast, lunch, afternoon tea and dinner services. You will also work closely with the Banqueting Manager and Sales & Events team to increase sales and ensure private dining events are flawlessly executed and be a part of the duty management team for the resort. You will be supported by a set of supervisors and an assistant manager. You will be reporting to the F&B Manager of the resort.
At Foxhills our mission is that guests ‘feel better when they leave than when they arrived’ so improving, developing and motivating the team is a key part of your role.
- Complimentary club membership for you and your partner
- Product and service discounts including spa, restaurant and hotel stays.
- 28 days’ holiday increasing with service (includes public & bank holidays)
- Complimentary annual hotel stay for two
- Birthday Breakfasts
- Contributory pension scheme
- Tips and Gratuities
- Incentives and annual bonus schemes
- Employee awards
- Annual staff party
We endeavour to respond to all applicants, but anticipate a large response to this advert, so should this not be possible, please assume you have been unsuccessful if we have not been in touch after 3 weeks.
This position requires the candidate to prove their right to work in the United Kingdom